Baked chicken with fruits and tomatoes in the autumn!

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Ingredients

Chicken 1 pc.
3 apples
Plums 5 pcs.
Grapes 50 gr.
Tomatoes 2 pcs.
Soy sauce 3 tbsp
Sunflower oil 50 gr.
Garlic 3 cloves.
Salt is an incomplete tablespoon.
Red pepper 1/3 tsp
Ground black pepper 1/2 tsp
Dried herbs to taste.

Main ingredients: Tomato, Chicken, Greens
Serving 5 servings
World Cuisine

Inventory:

Knife, cutting board, pan, frying pan, cup, stirring spoon, tea spoon, napkin, towel

Cooking:

Cut the chicken into portions (not very small) and put in a dish. Add salt (an incomplete tablespoon), soy sauce 3 tbsp., Dried herbs, crushed garlic, black and red pepper to taste. Mix thoroughly and let stand. at least one hour. Cut the apples into 4 parts, remove the core and peel. Cut the tomatoes into 4 parts, remove the stem, spread in a cup. Cut the plums in half and remove the seeds, and divide the grapes into separate berries. Put all our ingredients in one pan carefully change we sew and let it stand for at least one hour. Turn on the stove, pour into the pan and warm the sunflower oil well. Mix the chicken with the ingredients well, put it in the pan and fry until golden brown. Put the fried chicken and our fruits with tomatoes evenly in a convenient container. . We send our dish to the oven preheated to 180 degrees for 20 minutes, then, switching to 100 gr., Cook another 10 minutes. Our fragrant and spicy chicken is ready! Bon appetit to all!